Course description

Domain Track: Commodity and Food Storage

Commodity and Food Storage focuses on the efficient preservation, handling, and management of agricultural produce, food items, and other essential commodities. It involves the use of advanced storage technologies, temperature control systems, and packaging methods to prevent spoilage and maintain quality. The domain also emphasizes reducing post-harvest losses and ensuring food security. By leveraging modern storage solutions, it supports sustainable supply chain practices and enhances the longevity of perishable goods.

What will i learn?

• CO1 Thorough knowledge of the safe storage of commodities and food
• CO2 Skill development on Identification of pests and diseases and their management
• CO3 Hands-on Training of new techniques in storage
• CO4 Practical exposure to commercial safety procedures and maintenance of commodities and food in storage