Food security refers to having consistent access to sufficient, nutritious food for an active and healthy life. It involves ensuring that food is available, accessible, and safe for all people, at all times. The right to food is the fundamental human right to be free from hunger and to have the means to feed oneself. It emphasizes that governments have an obligation to create conditions that enable people to secure their food needs. Addressing food insecurity involves tackling poverty, inequality, and ensuring sustainable food systems.